Wok Cooking Made Easy: Delicious Meals in Minutes
(Learn to Cook) by Nongkran Daks

Nongkran Daks has made good efforts to introduce nutritious and easy to cook Asian wok recipes to the western people. All the recipes given in this book are fairly easy to make and no doubt very nutritious and healthy. The author helps you to peep in the Asian cuisine and the popular ingredients used along with their colorful pictures for easy identification.

For those who are trying their hands on Asian cuisine will not have any problem in buying ingredients for their recipe.

Nongkran Daks is a chef by profession and a proud owner of a restaurant in Chantilly Virgina known as Thai Basil. She also takes cooking classes and wrote several cookbooks. Her books are known for their easy and quick cooking methods but no compromise with the nutrition.

Key features:

Simple wok cooking
Recipes with great tasting food and balanced nutrition
Guide to substitute ingredients and for easy cooking
Cooking Made Easy introduces innovative and creative recipes